Named after our youngest daughter and inspired by the charm of Lake Magdalene, this blend brings together vibrant Ethiopian and smooth Central American coffees. With notes of raspberry, milk chocolate, and caramel, it’s a well-balanced cup that's as sweet and inviting as its namesake.
 
Origin: Central America/Ethiopia
 
Tasting Notes: Milk Chocolate, Raspberry, and caramel
 
Process: Natural, Washed
 
Roast level: Medium
 
Size: 12 oz Bag